Recipe: Perfect Kabuli Pulao Recipe

Kabuli Pulao Recipe.

Kabuli Pulao Recipe most diverse and have mind flavor that unique. Some types of Kabuli Pulao Recipe recipes are also adequate easy to process and dont take long. Though not everyone likes Kabuli Pulao Recipe food, nowadays some people are get attached and like the sundry Kabuli Pulao Recipe foods available. This can be visible of the number of restaurants that prepare Kabuli Pulao Recipe as one of the serving. You can cook Kabuli Pulao Recipe using 19 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Kabuli Pulao Recipe

1. It's 1 kg of sela rice.
2. You need 2 kg of mutton meat with bones.
3. It's of Ingredients for boiling meat.
4. Prepare 3 of star anise.
5. Prepare 5 of black pepper corn.
6. You need 1 tsp of coriander seeds.
7. You need 1 tsp of cumin seeds.
8. You need 3 of small cinnamon stick.
9. Prepare 2 of bay leaves (tez pat).
10. You need 4 of Black cardamom.
11. It's 2 tsp of salt.
12. Prepare 1-1/2 liter of water.
13. It's of Ingredients for cooking.
14. Prepare 1/2 cup of oil.
15. Prepare 2 of big/large size onion.
16. Prepare 1 tbsp of ginger garlic paste.
17. You need 2 tsp of crushed coriander.
18. Prepare 1 tsp of cumin powder.
19. It's to taste of Salt.

Kabuli Pulao Recipe instructions

1. First of all wash rice, then soak it in water for one hour..
2. Wash meat and put in a pressure cooker. Add 2 liter water..
3. Now in a piece of cloth take cinnamon sticks, cumin seeds, coriander seeds, bay leaves, black pepper corn and star anise. Tie it (gira laga Dein). And put it in pressure cooker..
4. Add water, cover it and cook it for 40 minutes..
5. After 40 minutes let it on room temperature and then open it and check meat..
6. Now take out meat and put in a plate or bowl. Also take out the spices clothe..
7. In a pateela pour 1/2 cup oil and heat it. Add onion and cook till become translucent..
8. Add 1tbsp ginger garlic paste. Cook a minute. Then strain meat yakhni in it and let it boil..
9. Add soaked rice, stir it and cover for 3-5 minutes..
10. Then add salt, coriander and cumin powder. Again cover it for 3 minutes. Then stir it and let it dry all water..
11. Mean while in a pan take oil and fry black raisin in it. When raisin swell up then turn off the flame..
12. Now in a plate first put meat bone, put rice over it. Then garnish with raisin..
13. You can also add gajer but in my village it was not available that's y didn't use it..
14. Now delicious Polao is ready to serve 😋..

Got ingredients for production Kabuli Pulao Recipe recipes is also not hard. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are many types of Kabuli Pulao Recipe that are easy and fast to process into delicious serving. You can constantly praxis this Kabuli Pulao Recipe recipe at home, and can serve it to your children and extended family. If you want to cook different foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.

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