Methi Toovar (Pigeon Peas) stuffed Eggplant.
Methi Toovar (Pigeon Peas) stuffed Eggplant highly diverse and have ideal taste that unique. Some types of Methi Toovar (Pigeon Peas) stuffed Eggplant recipes are also enough simple to process and dont take lengthy. Though not everybody likes Methi Toovar (Pigeon Peas) stuffed Eggplant food, nowadays few people are got attached and like the various Methi Toovar (Pigeon Peas) stuffed Eggplant foods on hand. This could be visible of the number of restaurants that prepare Methi Toovar (Pigeon Peas) stuffed Eggplant as one of the dishes. You can cook Methi Toovar (Pigeon Peas) stuffed Eggplant using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Methi Toovar (Pigeon Peas) stuffed Eggplant
- Prepare 1/4 cup of Toovar.
- Prepare 1/4 cup of fresh methi leaves.
- It's 1 tbsp of green lasun.
- You need 1 tbsp of ginger garlic chilli paste.
- It's 1 tbsp of roasted besan.
- You need 1 tsp of white sesame.
- You need to taste of Salt.
- You need 5-6 of small baingan.
- It's 1 of bay leaf.
- You need 1 of whole red chilli.
- You need 2-3 tbsp of oil.
- Prepare Pinch of hing.
Methi Toovar (Pigeon Peas) stuffed Eggplant step by step
- Wash the eggplant and keep it aside.
- First, crush the toovar and add into a bowl. Next add methi leaves, green lasun, chilli ginger garlic paste, besan, white sesame and salt to taste. Mix well.
- Now take the eggplant and slice in the middle. Make sure you don’t fully slice we just want to slice enough to put the filling in. Now put the mixture inside the cut eggplant..
- Take a pan and add 2-3 tbsp oil and let it heat in medium heat. Now add bay leaf and whole red chilli with a pinch of hing..
- Now add the stuff eggplant and cook in low medium heat..
- Once cooked garnish with coriander and serve hot with roti and paratha..
To get ingredients for manufacture Methi Toovar (Pigeon Peas) stuffed Eggplant recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are much types of Methi Toovar (Pigeon Peas) stuffed Eggplant that are simple and fast to process into delicious dish. You can always practice this Methi Toovar (Pigeon Peas) stuffed Eggplant recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we supply various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.
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