Saturday, March 6, 2021

Recipe: Appetizing KL Hokkien Chicken & Shrimp Noodles

KL Hokkien Chicken & Shrimp Noodles.

KL Hokkien Chicken & Shrimp Noodles KL Hokkien Chicken & Shrimp Noodles very diverse and have ideal flavor that unique. Few kinds of KL Hokkien Chicken & Shrimp Noodles recipes are also adequate convenient to process and do not take lengthy. Though not everyone likes KL Hokkien Chicken & Shrimp Noodles food, nowadays several people are get attached and like the various KL Hokkien Chicken & Shrimp Noodles foods on hand. This can be visible than the number of restaurants that prepare KL Hokkien Chicken & Shrimp Noodles as one of the dishes. You can cook KL Hokkien Chicken & Shrimp Noodles using 21 ingredients and 5 steps. Here is how you achieve that.

Ingredients of KL Hokkien Chicken & Shrimp Noodles

  1. Prepare 300 g of Chicken Thigh Meat (cut into pieces).
  2. It's 100 g of Shrimp (de-vein).
  3. Prepare 100 g of Fish Balls (halved).
  4. You need 100 g of Chinese Cabbage (finely diced).
  5. Prepare 300 g of Yellow Noodles (washed).
  6. You need 20 g of Garlic (minced).
  7. Prepare 20 g of Ginger (minced).
  8. It's 4 Tbsp of Schmaltz (see my recipe).
  9. You need 4 of Crispy Chicken Skin (see my recipe).
  10. Prepare of [Marinade].
  11. Prepare 1 Tbsp of Light Soy Sauce.
  12. Prepare 1 Tbsp of Oyster Sauce.
  13. It's 2 pinches of White Pepper.
  14. It's 20 g of Garlic (minced).
  15. Prepare 1 tsp of Sesame Oil.
  16. Prepare 1 tsp of Corn Flour.
  17. You need of [Sauce].
  18. Prepare 2 Tbsp of Dark Soy Sauce.
  19. It's 2 Tbsp of Light Soy Sauce.
  20. You need 2 tsp of Sugar.
  21. It's 2 pinches of White Pepper.

KL Hokkien Chicken & Shrimp Noodles step by step

  1. MARINADE: Add the Marinade to the Chicken and set aside fir 30 minutes. Salt the Shrimp and set them aaside for 30 minutes..
  2. SEAFOOD: heat 2 Tbsp of Cooking Oil until hot. Stir fry the Shrimp and Fish Ball until they are pink and brown. Remove and set aside..
  3. CHICKEN: add another 2 Tbsp of Cooking Oil into the same wok and heat it until hot. Stir fry the Chicken until they are brown all over. Remove and set aside..
  4. NOODLES: next add the Schmaltz in the wok and heat until hot. Sauté the Ginger and Garlic until fragrant. Then add the Noodles and Sauce and mix thoroughly until all the Noodles are coated..
  5. ASSEMBLE: next, add the Chicken, Shrimp, Fish Ball, Chinese Cabbage and mix well. Serve hit and garnish with Crispy Chicken Wings..

To get ingredients for manufacture KL Hokkien Chicken & Shrimp Noodles recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are much kinds of KL Hokkien Chicken & Shrimp Noodles that are simple and fast to process into delicious serving. You can constantly praxis this KL Hokkien Chicken & Shrimp Noodles recipe at home, and can serve it to your children and extended family. If you wish to cook other foods on our website, we prepare sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.


SHARE THIS

Author:

Facebook Comment

0 comments: