Recipe: Delicious Gnocchi with Blue Cheese Sauce

Gnocchi with Blue Cheese Sauce. A rich blue cheese sauce coats the gnocchi which is tossed with a bit of fresh spinach and topped with some crispy prosciutto. I've got a good one to share with you today guys - Gnocchi with Blue Cheese and Frizzled Prosciutto! Plus, it'll pair perfectly with Merlot - which I'm putting out there right.

A simple sauce of butter, fresh sage leaves, and Parmesan is a classic accompaniment to gnocchi, which couldn't be easier to make. Scatter over blobs of cheese and the parsley. Mushroom gnocchi in a creamy blue cheese pan sauce and chunky, meaty mushrooms. Gnocchi with Blue Cheese Sauce most diverse and have mind sense that unique. Few types of Gnocchi with Blue Cheese Sauce recipes are also enough easy to process and dont take lengthy. Although not everybody likes Gnocchi with Blue Cheese Sauce food, nowadays few people are got attached and like the sundry Gnocchi with Blue Cheese Sauce foods on hand. This could be visible than the number of restaurants that supply Gnocchi with Blue Cheese Sauce as one of the dishes. You can have Gnocchi with Blue Cheese Sauce using 12 ingredients and 13 steps. Here is how you cook that.

Ingredients of Gnocchi with Blue Cheese Sauce

1. You need of Gnocchi.
2. Prepare 180 g (6.34 oz) of Mashed potato mix.
3. You need 560 ml (18.93 fl oz) of Hot milk / Hot water.
4. Prepare 250 g (8.81 oz) of Bread flour.
5. It's 1 tsp of Fine salt.
6. You need of Cheese sauce.
7. It's 100 g (3.52 oz) of Blue cheese.
8. Prepare 200 ml (6.76 fl oz) of Heavy cream.
9. It's of Toppings.
10. You need to taste of Ground black pepper.
11. Prepare to taste of Acacia honey / Truffle honey.
12. It's to taste of Dill.

The gnocchi are covered in a quick, creamy sauce laced with garlicky mushrooms, thyme and savory blue cheese. This is a pasta meal that's so comforting at the. Gnocchi had always been something that I avoided making but after finding this recipe it has become a regular dinner. With a package of gnocchi, a few strips of bacon, some blue cheese, and a handful of spinach, this is the recipe that For sauce, this recipe leans on chicken broth and cooking water from the gnocchi.

Gnocchi with Blue Cheese Sauce instructions

1. Make mashed potatoes with milk or water..
2. Mix bread flour and salt. Add it to the mashed potatoes little by little..
3. Knead the gnocchi mixture well. *Weight of bread flour = 1 / 3 of mashed potato mix + liquids.
4. Add some extra bread flour if the gnocchi mixture is too soft..
5. Scoop a small amount of the gnocchi mixture and rolling it on your hand to make an oval shape. Press and make lines to both front & back side with using the back of a fork. *You can skip making lines, but those lines help keep the sauce on the gnocchi..
6. Boil gnocchi with plenty of water..
7. It's done boiling when they start to float on the surface. Drain the water..
8. Just like gorgonzola picante or dolce, every blue cheese has a different strong taste. Find your favorite and use it. My big recommendation is "Bergader Edelpilz" from Germany. This cheese makes a perfect sauce!.
9. Pour heavy cream into the pan, simmer it gently with low heat, do not boil. Then put in the whole blue cheese, shave & melt it with a spatula. Mix and simmer it well..
10. Add gnocchi to it and mix gently..
11. Place gnocchi on the plate and spinkle with ground black pepper or pour some acacia honey on it. If you want to make it richer, try truffle honey!.
12. If you're not interested in cheese, mix with tomato sauce. It also is good!.
13. Put some dill on top for a nice presentation. Next day the taste becomes even richer. Enjoy the leftovers!.

Together with the crumbled blue cheese tossed in at the end, they create a light and creamy sauce. Use it for a decadent blue cheese sauce to serve over gnocchi. Stir in blue cheese, crumbled; gnocchi mixture; and freshly ground black pepper. This savory, delicious recipe for Pumpkin Gnocchi with Balsamic Sage + Blue Cheese Sauce is one of my favorites. Clearly a typical fall dinner pick, it's just so good, why limit it to just one season?

Got ingredients for production Gnocchi with Blue Cheese Sauce recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are much types of Gnocchi with Blue Cheese Sauce that are easy and fast to process into delicious dish. You can always practice this Gnocchi with Blue Cheese Sauce recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.

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