Saturday, March 13, 2021

Easiest Way to Make Tasty Hijiki- Japanese seaweed dish

Hijiki- Japanese seaweed dish.

Hijiki- Japanese seaweed dish Hijiki- Japanese seaweed dish very diverse and have ideal taste that unique. Several kinds of Hijiki- Japanese seaweed dish recipes are also adequate convenient to process and dont pick up long. Even though not everyone likes Hijiki- Japanese seaweed dish food, nowadays several people are got attached and like the sundry Hijiki- Japanese seaweed dish foods available. This can be visible from the number of restaurants that provide Hijiki- Japanese seaweed dish as one of the dish. You can have Hijiki- Japanese seaweed dish using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Hijiki- Japanese seaweed dish

  1. It's 1 cup of dry hijiki seaweed (available at Asian market or online).
  2. It's 1/2 of konnyaku (can use the whole piece).
  3. You need 1/2 of medium size carrot.
  4. You need 1/2-1 of lotus roots.
  5. You need 2-3 of sataumaage (fried Japanese fish cake) or age(fried tofu).
  6. It's 4 tablespoons of soy sauce.

Hijiki- Japanese seaweed dish step by step

  1. Soak hijiki in 2-3 times water. After 15 minutes, pick them by hand or a tong or a strainer to a strainer with paper towel. (there may be some sand or small rocks mixed in so don’t dump in another ball). Keep the soaking water to use it for cooking water. This water has a lot of hijiki umami..
  2. Chop carrot, lotus roots, kinnyaku, satsumaage in the same small size..
  3. Put a spoonful of vegetable oil and start frying chopped carrots and lotus roots. After 5 minutes, add konnyaku and sataumaage and cook another 5 minutes. Then add hijiki and cook for 5 minutes. See age(fried tofu) picture- found at Asian market..
  4. Add the saves hijiki soaking water 3 cups and add soy sauce and cook for 15-20 minutes at low heat Taste it and add more soy sauce if preferred..

To get ingredients for manufacture Hijiki- Japanese seaweed dish recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are ample kinds of Hijiki- Japanese seaweed dish that are convenient and fast to process into delicious serving. You can constantly practice this Hijiki- Japanese seaweed dish recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.


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